Tablespoon to Grams Converter
Convert tablespoons to approximate grams for butter, flour, sugar, and water.
Formula
Grams = tablespoons × approximate grams per tablespoon for the selected ingredient.
Source / method note
Approximate kitchen densities are used: butter 14.2 g, flour 7.8 g, sugar 12.5 g, and water 15 g per tablespoon.
Legal / official rate note
Use a kitchen scale for precision; spoon volume and ingredient packing affect the result.